PRODUCTION OF SPICES, CONDIMENTS AND ADDITIVES FOR FOOD PROCESSING

PRODUCTION OF SPICES, CONDIMENTS AND ADDITIVES FOR FOOD PROCESSING

About the Proyect

Building and operating a modern plant running on clean technology to produce over 7,000 tons of spices, condiments and additives for the processing of foods (meat products, canned fish, vegetables, etc.) for the tourism industry, the domestic market and export.

Sector:
Food
Modality of Investment:
100% Foreign Capital Company
Joint Venture
Cuban Part:
Por definir
Investment Amount:
20 millon USD
Location:
Contact Information
Name:
Wendy Miranda Borroto
Position:
Coralsa Business Division
Email:
ventanillaunica@zedmariel.co.cu
Phone:
(53-47) 397360
(53-47) 397361
(53-47) 397362